You can bake it too

Banana bread is one of those recipes everyone needs in their recipe collection.  If you ever have ripe bananas, this is a great go-to recipe. This Raspberry Banana Bread is super moist and delicious.  The addition of raspberries throughout the bread gives it a little tang' and balances the sweetness perfectly. Trick to having raspberry pieces appear throughout the banana bread is to break the raspberries into smaller pieces so they are not too heavy and won't sink towards the bottom of the bread,  Also, if you pop a few raspberries at the top and push it in slightly before baking, they tend to stay towards the top of the banana bread. This recipe is so easy to make and everyone will enjoy it.  It's great for breakfast, afternoon tea or just a snack throughout the day. Hope you get a chance to try this recipe soon.  Start ripening those bananas. Happy Baking xo Raspberry Banana Bread Ingredients · 2 cups self-raising flour · 1 teaspoon baking p...

For this bake I thought I would go back to the classic banana bread with no added extras.  I can't remember the last time I made just good old banana bread. I do love adding fresh berries or cream cheese frosting to my banana bread.  But today, I wanted to enjoy the banana flavour with a hint of cinnamon in the banana bread. This Easy Banana Bread is moist and delicious.  It's quick and easy to make and will became a family favourite.  It's great for breakfast, lunchboxes or just as a snack.  This banana bread is also perfect to toast and served with some butter. Remember to let those bananas ripen to ensure a sweet and delicious banana bread. Happy Baking xo Easy Banana Bread Ingredients · 125 grams butter, softened · 1¼ cups brown sugar · 1 teaspoon ground cinnamon · 1 teaspoon vanilla extract · 2 eggs · 1 cup self-raising flour · ½ cup plain flour · ½ teaspoon bicarbonate o...